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Sip Shop Chomp

Bottega del Vino

A wine centric full bar featuring accessibly priced wines by the glass, artisan cocktails, creative mocktails and craft beer.

Tuesday - Thursday 12pm - 9pm

Friday & Saturday 12pm - 12am 

Sunday 12pm - 8:30pm

For questions call 505-772-0946

 

Menu
a pizza sitting on top of a pan on a grill

Oshia's Pizzeria

Hand thrown brick oven pizza brought to you by chef Oshia Golden. 

Tuesday through Sunday 12:00pm - 12:00am

Take out and questions call 505-699-7982

Menu

Picnic NM Cheese and Charcuterie

Culinary works of art: cheese plates, gourmet sandwiches and grazing boards created by local cheese mongers and chefs Lauren Stutzman and Matthew Bilodeau.

Wednesday through Sunday 11:00am - 7:00pm

For orders and questions call 802-595-2251

Menu
a plate of food on a table

Nath's Inspired Khmer Cuisine

Gourmet Pan-Asian Fusion by award-winning Chef Nath. All organic, gluten-free and vegan friendly menu.

Wednesday through Sunday 12:00pm - 8:00pm

Takeout and questions call 505-699-5974

Chef Nath has returned from Cambodia and is open!

Menu
a close up of a plate of food

Santa Fe Barbeque

Old-fashioned New Mexican style barbeque by chef Patrick Shaughnessy. Santa Fe Barbeque combines the native flavors of our great state with the slow-smoked traditions of the South, creating a uniquely New Mexican-styled barbeque. 

So stop by and have some ribs. Get some sauce on your fingers. Relax and enjoy!

Take out and questions call (505) 603-9051

Please contact directly for current hours



 

Menu
a basket of bread

Wild Leaven Bakery

Wild Leaven Bakery is a small family-owned and operated business that specializes in long fermentation artisan sourdough bread and baked goods using organic, local grains and ingredients.  

With the mission of strengthening our strong local food economy, we support farmers and ranchers located in the Northern New Mexico and Southern Colorado bioregion, while giving priority to heritage and heirloom grains. 

Wednesday through Saturday 7:30am - 2pm

For more information or questions, please visit the website link below

Website